Our scientists breed thousands of new seed varieties and explore over 100,000 new compounds every single year.
Our Research and Development (R&D) meets the challenges farmers face by providing them with crop protection and seeds innovations that are sustainable and safe for people and the environment.
Our research is designed to improve the way crops are grown and protected so that everyone, from consumers, to farmers, to the environment, benefits.
For our innovations to benefit all, they must contribute to the sustainability of our planet through helping to address a complex, interconnected set of global challenges. They need to provide safe, healthy and nutritious food, which meets consumers’ changing expectations and tastes. They need to help farmers adapt to extreme weather caused by climate change, as well as mitigate the carbon emissions from agriculture. They also need to support farmers in counteracting soil erosion and biodiversity loss.
Our research areas
Innovation driven by a passion for farmers
Every day our research scientists work with a wide range of technologies to transform agriculture. We research in many areas – from controlling insects to plant breeding. All of our research helps farmers grow crops successfully year after year, whether we are developing products to protect crops or improving seeds to make plants more resilient.
We comply with regulations around the world
All aspects of our industry are regulated by national and regional government agencies. Regulatory authorities take 2-4 years evaluate our extensive submissions and ensure our products meet the highest standards.
Behind every new product is a complex story
Our new products contribute to a safe and sustainable world.
It takes time, investment and dedication to provide farmers with safe new products, season after season.
Every new agricultural product or seed is developed through a rigorous process to make sure it can be used safely and sustainably, and this process can take up to 13 years.